Borani Banjan is Afghan-style fried eggplant simmered in a spiced tomato sauce served with garlicky yogurt. It’s an appetizer that’s delicious served with naan...

A Roasted Garlic Italian Couscous Salad that’s light and refreshing! We’re roasting garlic and tomatoes and adding them to pearl couscous with an easy...

Here’s how you make the BEST Guacamole! The base is an authentic guacamole recipe loaded with avocados, lime juice, onions, cilantro, and peppers. I...

The BEST Shirazi Salad (Salad-e Shirazi) Crisp Persian cucumber, diced tomatoes, and chopped onions with fresh herbs and the most refreshing lemon-lime dressing! I...

Crispy, crunchy beef samosas (or keema samosas) are eaten all around the world! We start by making a delicious beef filling then wrap it...

The best Chicken Puff Pastry! Easy puff pastry appetizers filled with a homemade creamy chicken filling. The perfect finger food! So easy to prepare...