This easy Lebanese Rice (Arabic rice) pilaf is a staple in Middle Eastern cooking. Toasted vermicelli rice noodles, rice, and chicken stock make this...
Borani Banjan is Afghan-style fried eggplant simmered in a spiced tomato sauce served with garlicky yogurt. It’s an appetizer that’s delicious served with naan...
A Roasted Garlic Italian Couscous Salad that’s light and refreshing! We’re roasting garlic and tomatoes and adding them to pearl couscous with an easy...
Here’s how you make the BEST Guacamole! The base is an authentic guacamole recipe loaded with avocados, lime juice, onions, cilantro, and peppers. I...
The BEST Shirazi Salad (Salad-e Shirazi) Crisp Persian cucumber, diced tomatoes, and chopped onions with fresh herbs and the most refreshing lemon-lime dressing! I...
The best Chicken Puff Pastry! Easy puff pastry appetizers filled with a homemade creamy chicken filling. The perfect finger food! So easy to prepare...
Migas Breakfast Tacos are a Tex-Mex favorite! Cheesy soft-scrambled eggs loaded with broken tortilla chips, flavored with onions and peppers! Serve with salsa for...
The most delicious strawberry salad topped with fried goat cheese medallions, crispy cucumbers, crunchy toasted pecans – all drizzled in the best balsamic vinaigrette!...
Cheesy, crispy, beef birria tacos to serve alongside consommé! This recipe makes the best food truck-style birria tacos, starting with homemade birria de res!...
