Easy to make Greek gyros that take just 20 minutes from start to finish! We’re using a combination of lamb and beef to make these gyros patties tender and delicious. Wrapped inside of a pita and topped with dill tzatziki, this meal it totally weeknight friendly! First, 20-MINUTE GREEK GYROS — that taste like you just … Continue reading 20-Minute Greek Gyros with Tzatziki Sauce